Ingredients 1 tbsp Olive Oil, Extra Virgin 2 breast Chicken breast, boneless, skinless 1/2 tsp Salt 1/2 tsp Black pepper 1 Tbsp Italian seasoning, no sodium added 1 tbsp Olive Oil, Extra Virgin (for vegetables) 1 medium Zucchini (sliced) 1 medium pepper(s) Red bell pepper (chopped into 2-inch pieces) 1 medium Summer squash (diced) …
Ingredients 2 cup Parsley, fresh (finely chopped) 1/2 cup Mint, fresh (chopped) 3/4 cup Cherry Tomatoes (halved) 1/2 cucumber(s) Cucumber (chopped into 1/4-inch pieces) 2 cup Navy beans, white, canned (drained & rinsed) 1 cup Greek yogurt, plain, 2% M.F. (for dressing) 2 tbsp Extra virgin olive oil (for dressing) 1 tsp Lemon peel (zest) …
Ingredients 2 medium leek(s) Leek (washed & sliced into 1/4 inch rounds) 2 tbsp Olive Oil, Extra Virgin 6 cup Chicken broth (stock), low sodium 2 can (15oz) Cannellini beans, canned (drained & rinsed) 4 cup Rotisserie chicken breast, skinless (bones & skin discarded) 1/4 cup Parsley, fresh (chopped) 1/4 cup Parmesan cheese, vegan 1 …
